2013_06_03

Noodles are always a welcome dish over here. Soba noodle are a nice break from the traditional pasta every now and then too. This was a nice simple dish. The miso-glaze wasn’t as intense as I thought, but it still had good flavor. I would let the tofu soak up more of the flavor next time.

RECIPES:

Soba Noodles with Miso-Glazed Tofu and Vegetables

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