Greek lamb burgers, shrimp orzo salad, and a side salad.  This was my first time cooking lamb, but not my first time eating it.  I’m a fan!  This was a good recipe, and the tzaziki sauce was great too!  The orzo salad, I think I may have made wrong and put too much mustard in.  Other than that it was pretty tasty.


Greek Lamb Burgers

Shrimp Orzo Salad

3/4 lb orzo
1 pint grape tomatoes
I cucumber cubed
16 shrimp
Feta cheese
1/4 c dill chopped
1/4 c white wine vinegar
3 Tbp dijon mustard (I’d do only one)
1/2 c olive oil

Cook orzo set aside. Add dill, mustard, and vinegar to blender. With blender still running, slowly add olive oil until fully mixed. Add tomatoes and cucumbers to orzo, add dressing.  Cook shrimp with a little olive oil and salt and pepper.  Add to orzo.  Fold in feta cheese.  I like this served cold.

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