2013_01_22This was great! Aya even requested it for next week. It’s really nothing special, but it was just a nice solid meal. It was enough for a few days and it reheated well.

Just be sure to include the enchilada sauce. I totally forgot to add it with two kids fighting for my attention. I wondered why it seemed a little dry. But I added it for day two and it made all of the difference.

RECIPES:

Tortilla Chip Casserole

One thought on “Tortilla Chip Casserole

  1. I LOVED this dish!!! SO good. And the chips surprisingly stay crunchy after baking. It’d be great with diced tomatoes and black olives in it too. Very versatile. 🙂

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