2013_05_22bAfter making the kale and mushroom pizza, I really thought I’d like this one better. But to my surprise, I liked the kale one better. Don’t get me wrong, this was quite tasty too. How can anything taste bad when it’s topped with cheddar cheese. I really liked how the vegetables were topped with an egg mixture making it slightly quiche like.

I’m sure I’ll make this again this summer with a bunch of garden vegetables, and maybe I’ll try making my own crust too.

RECIPES:

Zucchini, Corn, Poblano, and Cheddar Pizza

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